The Story
Bhumi Brown Bhatmas is a premium quality Brown Soybean seeds sourced from the Nepal. Brown soybean is a variety of soybean that has dark brown color seed coat. It is rich in protein, fiber, and essential nutrients, making it a highly nutritious legume.
Why Bhumi
Authentic taste of Nepal
Where to use
Brown Bhatmas is traditionally used to prepare various Nepalese dishes.
Bhatmas Sadeko (Spicy Soybean Salald): Bhatmas Sadeko is a quick and easy Nepali appetizer, suitable not only for vegetarians but also for anyone looking for a delicious spicy appetizer.
Bhatmas soup: Sprouted Bhatmas is used in lentile soups.
Also Known as
Soja Beans
Description
Bhumi Brown Bhatmas is a premium quality Brown Soybean seeds sourced from the Nepal. Brown soybean is a variety of soybean that has dark brown color seed coat. It is rich in protein, fiber, and essential nutrients, making it a highly nutritious legume.
Why Bhumi
Authentic taste of Nepal
Where to use
Brown Bhatmas is traditionally used to prepare various Nepalese dishes.
Bhatmas Sadeko (Spicy Soybean Salald): Bhatmas Sadeko is a quick and easy Nepali appetizer, suitable not only for vegetarians but also for anyone looking for a delicious spicy appetizer.
Bhatmas soup: Sprouted Bhatmas is used in lentile soups.
Also Known as
Soja Beans
